MENUS
SMALL SHARE TINGS
BEEF PATTY 14 EA
house made patty filled with curried spice beef
JACKFRUIT PATTY V 14 EA
house made patty filled with curried jackfruit
PLANTAIN FRITTERS VG, GF 5 EA
plantain, corn & jalapeño fritters with mango salsa
WINGS (8) $18
Jerk or Mango Scotch Bonnet
crispy fried wings with your choice of sauce, served with a creamy dipping sauce
JA MAC N CHEESE V 16
creamy pasta with mozzarella, parmigiano reggiano and topped with a panko and herb crumb
MONTEGO BAY CALAMARI DF 22
crispy spiced calamari with spiced capsicum salsa
KINGSTON COCONUT PEPPER PRAWNS DF, GF* 24
grilled prawns, scotch bonnet coconut sauce, chimichurri, chilli, coriander, garlic, served with coconut pita
JERK FRIED CAULIFLOWER VG 19
jerk spiced and served with creamy dipping sauce or vegan aioli
OCHO RIOS KINGFISH GF, DF 27
citrus cured kingfish, leche de tigre, coriander, red onion & plantain chips
SOFT SHELL CRAB TACOS (2) DF 24
vegan alternative available
crispy softshell crab, pineapple, guacamole, chipotle sauce, mango chilli glaze
BIG SHARE TINGS
CURRY GOAT GF*, DF 39
6 hour slow cooked goat, house made rich and spiced curry sauce, peppers, Okra, tomatoes, served with roti
CARIBBEAN CURRY VG, GF* 30
roasted cauliflower curry, okra, peppers, tomato, coconut pita bread
ROYAL RED SNAPPER GF MP
whole roasted snapper, jerk & citrus marinade, jerk butter & cherry tomato
FAMOUS CHARGRILLED JERK CHICKEN GF, DF 32
jerk marinated flame grilled chicken thigh, with pineapple salsa, jerk sauce, served with cassava chips
best seller
JERK PORK BELLY GF, DF 37
jerk marinated pork belly, chimichurri, chilli, coriander, crackling & jerk sauce
OXTAIL STEW GF*, DF 38
slow cooked marinated oxtail in rich house gravy, served with butterbeans & festival
CURRY CHICKEN DF, GF 34
curried chicken with house made curry, okra, peppers, scotch bonnet sauce
SHORT RIB DF, GF 44
house spice marinaded and slow cooked jerk short rib, banana bbq, chimichurri & fried onion
SIDE TINGS
CRINKLE FRIES VG* GF* 14
jerk seasoned crinkle fries with jerk mayo
JAMAICAN FESTIVAL VG*, GF 12
fried flour & corn meal dough, with a spiced capsicum salsa
CASSAVA CHIPS VG*, GF 12
served with capsicum salsa
JERK CORN VG, GF 12
chargrilled corn, jerk chimichurri, chilli, shaved toasted coconut
MAMA’S RICE & PEAS VG, GF 11/19
coconut jasmine rice, turtle peas, thyme, shallots
STEAMED GREENS V, GF 14
steamed and charred greens, fried garlic, chimichurri, shallots, goat cheese & lime
PLANTAINS VG 15
ripe plantains lightly fried & seasoned
FRIED OKRA VG* 11
jerk seasoned okra, served with jerk mayo
SWEET TINGS
ROSIE’S SIGNATURE RUM CAKE V 17
homemade warm rum cake, coconut caramel, vanilla bean ice cream & coconut flakes
MANGO SORBET VG, GF 12
served with fresh berries
$75 TASTE OF JAMAICA SET MENU
CODFISH FRITTERS
salted codfish, house spice mix, habanero, green onion, served with red vinaigrette
KINGSTON COCONUT PEPPER PRAWNS
grilled prawns, scotch bonnet coconut sauce, chimichurri, chilli, coriander, garlic, served with coconut pita bread
PLANTAIN
lightly fried ripe plantains with mango salsa
FAMOUS JERK CHICKEN
wood smoked jerk marinated half chicken, flame grill finished, served with jerk sauce, house slaw, pickled onion & lime
CURRY GOAT
6 hour slow cooked goat, house made rich and spiced curry sauce, potatoes, peppers, tomatoes, served with roti
MAMA’S RICE & PEAS
coconut jasmine rice, turtle peas, thyme, shallots
CHARRED GREENS
steamed and charred greens, fried garlic, chimichurri, shallots, goat cheese & lime
ADD ONS
RUM CAKE $5PP
homemade warm rum cake, coconut caramel, vanilla bean ice cream & coconut flakes
SWEET POTATO PUDDING $5PP
house made sweet potato pudding, various spices & raisins
WE CATER TO DIETARY REQUIREMENTS, ASK OUR FRIENDLY STAFF!
5% Sunday Surcharg. Groups of 8+ incur a service fee of 7.5%. Public holidays have a 12.5% surcharge. although we endeavour to accommodate, we can’t guarantee the absence of allergens
$65 VEGGIE MENU SET MENU
PLANTAIN FRITTERS
plantain, corn & jalapeño fritters with mango salsa
VEGGIE TACOS
crispy vege tacos, pineapple, avocado, chipotle sauce, mango chilli glaze
CARRIBEAN CURRY
roasted cauliflower curry, okra, peppers, tomato, coconut pita bread
MAMA’S RICE & PEAS
coconut jasmine rice, turtle peas, thyme, shallots
CHARRED GREENS
steamed and charred greens, fried garlic, chimichurri, shallots, goat cheese & lime
JERK CORN
chargrilled corn, jerk chimichurri, chilli, shaved toasted coconut
ADD ONS
RUM CAKE $5PP
homemade warm rum cake, coconut caramel, vanilla bean ice cream & coconut flakes
SWEET POTATO PUDDING $5PP
house made sweet potato pudding, various spices & raisins
WE CATER TO DIETARY REQUIREMENTS, ASK OUR FRIENDLY STAFF!
5% Sunday Surcharg. Groups of 8+ incur a service fee of 7.5%. Public holidays have a 12.5% surcharge. although we endeavour to accommodate, we can’t guarantee the absence of allergens
PLEASE NOTE
There is a 5% surcharge on Sundays, 7.5% service fee on groups of 8+ and a 12.5% surcharge on public holidays
